What Is Organic Harvesting ? Meaning & Definition
What Is Organic Harvesting ?
Meaning of organic harvesting
The organic harvesting is the process of collecting or harvesting the agricultural crops and products which are produced by the farming by following the organic farming principles. In the organic farming, the goal of farming is to cultivation of crops without the usage of chemicals, fertilizers, pesticides and herbicides which are harmful to human health and the fertility of soil. the fertility gets damaged due to usage of this chemicals.
Definition of organic harvesting
The organic harvesting is the process of collecting the agricultural produces from the farming that are produced by organically without the synthetic chemicals, instead of this the organic compost, crop rotation and natural fertilizers where used to maintain the soil health and this encourages the biodiversity. Organic harvesting ensures that the crops are collected by the sustainable and eco-friendly farming methods.
The major aspects of organic harvesting***
1. Avoid synthetic inputs :- The organic farmers ignores the synthetic pesticides, herbicides, and chemical fertilizers. Instead of it the organic fertilizers and the organic remedies can be used in the farming like vermicompost, cow dung, poultry wastages etc used in organic farming to improve crop quality and large production.
2. Soil Health :- The organic harvesting can be done by the point of view that it maintains good soil fertility and quality structures for long period. This practices involves using organic compost, green manure and crop cover etc.
3. Preserving Biodiversity :- The organic farming contributes to Biodiversity preservation by saving various insects and small animals that helps crops in pollination to produce fruits and increases the crop quality with large production.
4. Methods of Harvesting :- The "Organic Harvesting " itself suggest that how the crops are grown by organically and biologically it also involves the specific methods of Harvesting which is used during crop Harvesting, this reduces the damages to environment by avoiding practices that might degrades the land quality and integrity of product.
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